圍著長長的餐桌，三五好友笑談家常。餐盤裡的佳餚是大廚用心烹調的作品，在乎的是食物的原形原味。是誰種的啊？在哪裡種的啊？怎麼種的呢？於是，味蕾的旅行從餐桌回到了菜園。又或者，你想知道，為什麼這裡那裡隱隱透露著點歐洲味，空氣中散發著紅酒燉牛肉的味道之外，還有各式各樣的啤酒麥芽香。即便不習慣喝餐酒的你，氣泡蘋果汁也會放在擦得晶瑩剔透的高腳杯裡送上來。在書房鵝黃燈光的包覆下，輕鬆愉悅的用餐，卸去一天的疲憊，展露歡顏，玩味人生。

Several friends sitting at the long table, chat casually. The dishes emphasize natural flavor, and are all sincerely cooked by the chef.  Perhaps you want to know about the farmers, the produce and how they are cultivated. The journey  of taste travels from the table to the garden. Besides, you may also wonder why an European feel lingers in every corner. Apart from smells of various kinds of malt beers, the aroma of beef goulash also permeates the air. Even if you are not accustomed to drinking wine, sparkling apple juice will make its way to you in a glistening goblet. In the cozy bookstore, you can relish a pleasant meal, relieve your fatigue, smile again and enjoy life.